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3 Easy Gourmet Meals You Can Pretend to Have While You’re Eating Shrimp-Flavored Ramen & a PBJ


Rosemary-Kale Meatloaf

Just gather all the fresh ingredients from your non-existent backyard garden and pull out that organic, hormone-free, antibiotic-free, grass-fed, died-of-old-age lean beef out of the fridge to make this tasty meal for the fam.

Just kidding, this ramen needs more salt.


Herb-Stuffed Pork Chops with Smoked Gouda

You’ll be able to whip this up in no time, it’s easier than you think!


Or here, just have this zebra cake to top off your sad little meal and call it a day.


Lobster Ravioli

Try making the ravioli if you’ve got some extra time, you won’t regret it!


But also, we know you would never make this, so enjoy your soggy pb&j that now tastes kinda weird with that shrimp flavor still on your tongue.